There’s certainly no shortage of epic burger joints here in Montana, and for that we are thankful. But when nothing but a locally sourced burger piled high with fresh toppings will do, you won’t find better than Backcountry Burger Bar in Bozeman. Not only is the food delicious, but the portions are so generous, you might stay full indefinitely.

Bozeman’s Backcountry Burger Bar appeared on West Main Street in 2017, earning instant popularity.

Backcountry Burger Bar Facebook The space sits across the street from the Lark Hotel, meaning plenty of visitors patronize it.

The burger bar is owned by several local restaurateurs who wanted to focus on making the most of Montana’s agricultural products.

Backcountry Burger Bar Facebook Since those happen to be beef, wheat, and potatoes, the concept was simple.

Simple is always the goal here.

Backcountry Burger Bar Facebook The menu mainly consists of a medium-sized burger and sandwich selection, plus a few salads and appetizers to start. But when it comes to this place, it’s all about quality over quantity.

You can eat like a locavore here. The beef and bison are locally raised, and the hand-cut potatoes are grown here in the Treasure State. Even the flour used in the buns is local.

Backcountry Burger Bar Facebook Food just tastes better when it’s enjoyed where it was born.

Rest assured, you won’t leave the Backcountry Burger Bar hungry.

Backcountry Burger Bar Facebook The portions are enormous, just the way we like them.

The delicious burgers are (obviously) the star of the show here, but you’ll also find plenty of other options on the menu, including plenty of vegetarian items.

Wally_G_Minneapolis / TripAdvisor You can always balance your burger with some kale chips or a carrot quinoa salad.

The beer selection is fantastic, consisting mainly of Montana and Pacific Northwest brews.

Backcountry Burger Bar Facebook You can also enjoy some wine, hard cider, or kombucha.

Address: 125 West Main Street, Bozeman, MT 59715

Backcountry Burger Bar Facebook

The space sits across the street from the Lark Hotel, meaning plenty of visitors patronize it.

Since those happen to be beef, wheat, and potatoes, the concept was simple.

The menu mainly consists of a medium-sized burger and sandwich selection, plus a few salads and appetizers to start. But when it comes to this place, it’s all about quality over quantity.

Food just tastes better when it’s enjoyed where it was born.

The portions are enormous, just the way we like them.

Wally_G_Minneapolis / TripAdvisor

You can always balance your burger with some kale chips or a carrot quinoa salad.

You can also enjoy some wine, hard cider, or kombucha.

Backcountry Burger Bar is open daily for lunch and dinner, and they’re so popular you can make reservations on their website. Here are some other places to get delicious (and enormous) burgers in Montana.

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