Any time you hear about a restaurant that’s been up and running for quite some time, it’s hard not to instantly find yourself intrigued by what savory reasons have kept these businesses in operation for so long. Providing Buffalonians with an exquisite fine-dining experience for more than 25 years now, take a look at why it’s more than worth the wait to get yourself seated at The Left Bank Restaurant.
Inconspicuously situated on Rhode Island Street in Buffalo, The Left Bank first opened its doors all the way back in 1993.
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Inside, the exposed brick walls and rustic decor will be one of the many things that you appreciate about dining here.
Dmitriy Muravyev/Google
Every Sunday, you’ll find people from all around the city flocking to The Left Bank for the brunch menu.
Michael Pham/Google It’s filled with delicious things like house-made buttermilk biscuits, huevos rancheros, french toast, pancakes, Croque Madame, and other house-made delights.
Any other day of the week though, you’ll find The Left Bank only opening up its doors for dinner.
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When it comes to dinner, there’s nothing like getting the chance to explore all of the different dishes they offer.
Cathy Wallace/Google The restaurant specializes in seafood and pasta choices that will blow your mind.
Out of everything that you’ll find at The Left Bank, there’s nothing like ordering the housemade ravioli!
Josep Miquel Jornet Montaña/Google
Larger than your hand (and nearly the plate!) this menu item is freshly made and changes daily.
Howie S/Google The housemade ravioli will win you over before you even take a bite.
The restaurant is made up of several different rooms and areas…
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…so Buffalonians can stop in and sit at the bar or enjoy the luxury of being seated at one of the many tables here to enjoy a full dining experience.
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Make a point to cross this major dining destination off of your bucket list and see what it’s like to experience all that The Left Bank Restaurant has to offer us here in Buffalo.
David Ford/Google To find out more about dining at The Left Bank in Buffalo, click here!
Hours: Monday - Saturday: 4 p.m. to 11 p.m. Sunday: 11 a.m. to 2:30 p.m. & 4 p.m. to 10 p.m.
If you’re ready to further explore the Queen City’s amazing dining scene, then be sure to read about how Santora’s Pizza Pub Is A Pizzeria In Buffalo That’s Been Up And Running For 88 Years!
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Dmitriy Muravyev/Google
Michael Pham/Google
It’s filled with delicious things like house-made buttermilk biscuits, huevos rancheros, french toast, pancakes, Croque Madame, and other house-made delights.
Kristi824/TripAdvisor
Cathy Wallace/Google
The restaurant specializes in seafood and pasta choices that will blow your mind.
Josep Miquel Jornet Montaña/Google
Howie S/Google
The housemade ravioli will win you over before you even take a bite.
Seabass Knapp/Google
David Ford/Google
To find out more about dining at The Left Bank in Buffalo, click here!
Hours: Monday - Saturday: 4 p.m. to 11 p.m. Sunday: 11 a.m. to 2:30 p.m. & 4 p.m. to 10 p.m.
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Address: 511 Rhode Island St, Buffalo, NY 14213, USA
