Sometimes, you stumble across a delightful little restaurant that’s so perfect, you want to tell the world. That’s certainly the case with this hidden gem over on in St. Tammany Parish. When you’re looking for a casual spot to grab some breakfast or lunch, Crazy Pig Southern Kitchen is just the ticket. Let’s take a closer look.
Located off of Highway 22 in Mandeville, Crazy Pig Southern Kitchen hasn’t even been open a year, yet they’re on the road to becoming one of the best restaurants on the Northshore.
Crazy Pig Southern Kitchen/Facebook Blink and you’d miss this hidden gem that’s tucked away in a strip mall off the highway, and that would be a shame because they’re cooking up some delicious food.
Crazy Pig Southern Kitchen may have just opened its doors, but the owners have years of experience under their belt.
Douglas Tate/Google Locally owned and operated by Danny and Amanda Savona, this dynamic duo has nearly 20 years of culinary experience, including The Crazy Pig in Hammond, Cafe Nola in Ponchatoula, and The Porthole in Slidell.
The light and airy restaurant is open for breakfast and lunch five days a week.
Crazy Pig Southern Kitchen/Facebook Swing by Wednesday through Sunday from 7:30 a.m. to 2:30 p.m. to see what’s cooking.
Breakfast options include all your favorite sweet and savory dishes to start your day.
Crazy Pig/Google Belgian waffles, hash skillets, Benedicts, and fluffy omelets are just a few of the items you’ll find.
For lunch, the options are endless.
Crazy Pig Southern Kitchen/Facebook Salads and southern specialties pepper the menu, making your decision a difficult one!
If you’re in the mood for a burger, you’ve come to the right place.
Crazy Pig Southern Kitchen/Facebook These 1/2-pound burgers are piled sky-high with all your favorite toppings and served with one of the delicious sides.
You can’t go wrong with the Kickin Chicken sandwich.
Crazy Pig Southern Kitchen/Facebook This is the chicken sandwich to end all chicken sandwich debates, and it’s the praline bacon that does the trick.
And they’re always featuring daily specials.
Crazy Pig Southern Kitchen/Facebook The talented chefs in the kitchen are always creating new dishes that are sure to turn you into a customer for life.
Have you ever dined at the Crazy Pig Southern Kitchen? Share your experience with us in the comments below!
Crazy Pig Southern Kitchen/Facebook
Blink and you’d miss this hidden gem that’s tucked away in a strip mall off the highway, and that would be a shame because they’re cooking up some delicious food.
Douglas Tate/Google
Locally owned and operated by Danny and Amanda Savona, this dynamic duo has nearly 20 years of culinary experience, including The Crazy Pig in Hammond, Cafe Nola in Ponchatoula, and The Porthole in Slidell.
Swing by Wednesday through Sunday from 7:30 a.m. to 2:30 p.m. to see what’s cooking.
Crazy Pig/Google
Belgian waffles, hash skillets, Benedicts, and fluffy omelets are just a few of the items you’ll find.
Salads and southern specialties pepper the menu, making your decision a difficult one!
These 1/2-pound burgers are piled sky-high with all your favorite toppings and served with one of the delicious sides.
This is the chicken sandwich to end all chicken sandwich debates, and it’s the praline bacon that does the trick.
The talented chefs in the kitchen are always creating new dishes that are sure to turn you into a customer for life.
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Address: 4700 LA-22 Suite 1&2, Mandeville, LA 70471, USA
